Fresh Shucked Oysters 3.50 ea.
Rhubarb & Nasturtium Mignonette
Paradox Cabbage Soup 14.
Forno Roasted Onion
Purple Choucroute, Kale
Heritage Greens 14.
Honey & Beer Vinaigrette, Endive, Apple
Highwood Crossing Canola, Bee Pollen
Red Lentil Hummus 15.
Highwood Crossing Canola Seed Flatbread
Eggplant, Roasted Garlic
Giant Pacific Octopus 18.
Fermented Fife Glazed Carrot
Garlic Scape, Birch Syrup
Smoked Pacific Sablefish 21.
Side Stripe Shrimp, Buckwheat
Garden Lovage Aioli, Sea Buckthorn
Fish & Game Board 34.
Juniper Smoked Trout Lox, Potted Fogo Island Cod
Espelette Lamb Sausage, Coppa, House Cured Berkshire Salumi
Canola Seed Crackers (Serves 2)
Pine Mushroom Roasted Eggplant 34.
Charred Greens, Candied Oyster Mushroom
Sorrel, Grand Fir
Rainbow Trout 41.
House Cured Berkshire Bacon, Wild Rice
Hakurei Turnip, Morel Mushroom Cream, Rhubarb
Dry Aged Berkshire Pork Chop 45.
Roast Radish Tart, Elderflower Gel
Black Garlic Butter
Winters' Heirloom Turkey 42.
Carrot, Lingonberry Compote
Wild Garlic Gribiche
Fairwinds Farm Goat 44.
Grilled Asparagus, Juniper Goat Sausage
Goat Bacon and Pinto Bean Stew, Flax, Salsa Verde
Line Caught Pacific Halibut 44.
Stinging Nettle & Fiddleheads
Buyks Family Potato, Fallentimber Mead
Naturally Raised Beef
Foraged Stinging Nettle, Preserved Okanagan Grape
Grilled Oyster Mushroom, Ash Baked Potato, Fried Milk
(Priced According to Cut)
Chef's Tasting Menu 95.
Experience River Café differently ~ Join us for a unique culinary adventure with our acclaimed Chef's Tasting Menu prepared specially for your table and guests on the night of your choice, six to seven courses.
Whole Table Participation Required
Optional wine pairings selected by our Sommelier from our award-winning cellar.
Highwood Crossing Rye Sourdough Bread
Vancouver Island Fleur de Sel
In-house filtered still & sparkling water. Unlimited... $1/Guest
We strive to use the best naturally produced ingredients in season,
featuring local wholesome organic produce, meats, game, fish and fowl.
We are dedicated to the Ocean Wise initiative.
We are very proud to be a Mealshare partner restaurant.
An 18% gratuity will be applied to parties of eight or more