Dinner

Appetizer

• Oysters  3.50 ea.
  Wild Ramp Mignonette
• Bite Ranch Grass Finished Beef Tartare  16.
  Adobo, Watercress, Cava Gelée
  Poplar Bluff Potato Crisps
• Wood Grilled Humbolt Squid  15.
  Crispy Chickpeas, Sea Asparagus
  Kimchi Aioli, Chili Pepper, Pork Cracklings
• Albacore Tuna Crudo  15.
  Blood Orange, Smoked Almond, Cucumber Granita Hotchkiss Celery Leaf
  Nefiss Lezizz Olive Oil
• Heritage Greens  13.
  Ricotta Salata, Rhubarb Vinaigrette, Radish
  Carta de Musica
• Dungeness Crab Salad  17.
  Sunburst Cherry Tomato, Fried Oyster
  Horseradish, Buttermilk Vinaigrette, Pickled Asparagus
• White Gold Burrata  15.
  Gull Valley Eggplant, Smoked Almond, Mint
  Capers, Roasted Vine Tomato, Bagna Cauda
• Noble Farm Duck Prosciutto  14.
  Marinated Honeycrisp Apple, Puffed Farro
  Hazelnut & Birch Syrup Vinaigrette
• St. André & Bow Island Strawberry Flatbread  17.
  Honeycomb, Hanninen Hazelnut, Arugula
• Red Lentil Hummus  14.
  Canola Seed Flatbread, Preserved Tomato, Roasted Garlic
• Fish & Game Board  30.
  Fish & Game Board 30. Olson's Bison Bresaola, Candied Wild Salmon
  Steelhead Lox, Potted Rabbit, Finocchiona Salumi, Wild Boar Prosciutto
  Old West Ranch Buffalo Mozzarella, Black Currant Duck Paté
  Edgar Farm Asparagus Pickles, Birch Syrup Marinated Olives
  Canola Seed Crackers (Serves 2)

Main

• Haida Gwaii Halibut  38.
  Sea Asparagus, Mann's Onion Soubise, Porcini
  Mussels, Dashi Gel, Lemon Oil
• Amaranth Crusted Rare Albacore Tuna  34.
  Golden Cucumber Tartar Sauce, Olive Fritter
  Gull Valley Tomato, Confit Potato
• Hog Wild Boar Tenderloin  38.
  Fiddleheads, Cornbread Purée, Rhubarb
  Apple & Radish Salad
• Noble Farms Duck Breast  42.
  Smoked Apple Bread Pudding, Roasted Beets
  Brussels Sprout Leaves
  Celeriac Pureé Highwood Crossing Granola
  Pickled Cranberries
• Sunshine Coast Sturgeon  38.
  Confit Potato, Buttered Turnip, Braised Celery
  Sea Urchin Potage
  Honeycrisp Apple Salad
• Olson's High Country Bison Striploin  48.
  Smoked Potato Emulsion, Fiddleheads
  Wood Sorrel, Huckleberry Jus
• Bite Ranch Grass Finished & Dry Aged Beef Tenderloin   49.
  Caramelized Onion Risotto, Eggplant
  Romano Bean, Braised Shortrib
• Wood Oven Roast Okanagan Apple  28.
  Slow Cooked Hotchkiss Swiss Chard, Smoked Potato Emulsion, Cipollini Onion, Hazelnut, Pangrattato, Fiddleheads
• Water  
  To reduce our carbon footprint, we are proud to
  feature in-house filtered & purified, chilled still & sparkling water.
  Unlimited... $1/Guest