Artisanal Bread Selection
Spruce & Vancouver Island Salt Co. Fleur de Sel
Oysters 3.5 ea.
Green Apricot Mignonette
Kolb Farms Bison Tartare 18.
Highwood Crossing Canola & Oats, Saskatoon Berries
Puffed Red Fife, Smoked Cucumber
Heritage Greens 14.
Sumac & Verjus Vinaigrette
Bee Pollen, Sprouts
Forno Roasted Salt Spring Island Mussels 17.
Granville Island Sake, Spruce,
Selection of Artisan Cheese 25.
Fruit & Seed Crackers, Housemade Preserves
Shiitake Mushroom Broth 14.
Caramelized Onion, Pickled Asparagus,
Fish & Game Board 28.
Bison Pemmican, Guanciale
House Cured Berkshire Salumi & Juniper Smoked Trout Lox,
Canola Seed Crackers (Serves 2)
Wood Fired Oven Flatbread
Red Lentil Hummus 15.
Highwood Crossing Canola Seed Flatbread
Preserved Beet, Roast Garlic
Poached Apple & Le 14 Arpents Flatbread 19.
Schippers Kale Pistou, Brown Butter Walnuts
Pacific Ling Cod 25.
Canadian Rice Porridge, Shallot, Beck Farms Carrots
Beck Farms Carrot Wellington 20.
Red Fife, Spruce, Grilled Oyster Mushroom
Duck Confit 26.
Jungle Farms Barley, Endive, Sunchoke,
Red Wine Cherry Gastrique
Kolb Farms Bison Burger 21.
Brassica Mustard Aioli, Sylvan Star Gouda, Choucroute,
Lyalta Heritage Greens
Naturally Raised Beef 26.
Fingerling Potato, Celery Root Puree,
Sumac Roasted Beets
Heart Rock Ranch Chicken Pot Pie 22.
Poplar Bluff Potato, House Cured Bacon
In-house filtered still & sparkling water. Unlimited... $1/Guest
Canadian Seasonal Cuisine
We are dedicated to the best naturally produced ingredients in season, featuring
local wholesome organic produce, meats, game, fish and fowl.
We are dedicated to the Ocean Wise initiative.
An 18% gratuity will be applied to parties of eight or more.