Early Bird Dinner

Fall 2019

Available 4:30 – 5:30 daily

$32 per person
Optional Wine Pairings $14

To Share

Red Lentil Hummus

Highwood Crossing Canola Seed Flatbread, Okanagan Sumac, Roast Garlic

2017 Chateau St Cosme, Viognier, Rhone Valley, France

Main Course Choice of

Broek Acres Berkshire Pork Sausage Roll

Apple Purée, Braised Cabbage, Fairwinds Farm Feta

2018 Blue Mountain Gamay, Okanagan Falls, B .C

OR

Butternut Squash & Mushroom Tart

Pickled Delicata, Fairwinds Farm Goat Yogurt, Puffed Red Fife

2018 Blue Mountain Pinot Blanc, Okanagan Falls, BC

Highwood Crossing Rye Sourdough Bread

House-Churned Butter, Vancouver Island Fleur de Sel

Water $1/Guest

Unlimited, in-house filtered still & sparkling water.

We are dedicated to the best naturally produced ingredients in season, featuring local wholesome organic produce, meats, game, fish and fowl. We are dedicated to the Ocean Wise initiative.
An 18% gratuity will be applied to parties of eight or more.