Early Bird Dinner
Fall 2019
Available 4:30 – 5:30 daily
$32 per person
Optional Wine Pairings $14
To Share
Red Lentil Hummus
Highwood Crossing Canola Seed Flatbread, Okanagan Sumac, Roast Garlic
2017 Chateau St Cosme, Viognier, Rhone Valley, France
Main Course Choice of
Broek Acres Berkshire Pork Sausage Roll
Apple Purée, Braised Cabbage, Fairwinds Farm Feta
2018 Blue Mountain Gamay, Okanagan Falls, B .C
OR
Butternut Squash & Mushroom Tart
Pickled Delicata, Fairwinds Farm Goat Yogurt, Puffed Red Fife
2018 Blue Mountain Pinot Blanc, Okanagan Falls, BC
Highwood Crossing Rye Sourdough Bread
House-Churned Butter, Vancouver Island Fleur de Sel
Water $1/Guest
Unlimited, in-house filtered still & sparkling water.
We are dedicated to the best naturally produced ingredients in season, featuring local wholesome organic produce, meats, game, fish and fowl. We are dedicated to the Ocean Wise initiative.
An 18% gratuity will be applied to parties of eight or more.
