Valentine's Tasting Menu

February 14, 2023

Join us for a special Valentine’s Day five course Chef’s Tasting Menu
with your sweetheart or loved ones.

Vegetarian Tasting Menu also available.

Make a Reservation

Valentine’s Tasting Menu

First Course

Haida Gwaii Albacore Tuna Crudo
Espelette Kanzuri, Fennel, Dill

Second Course

Salt Baked Beets
Whipped Fairwinds Goat Cheese
Sunflower Seed Dukkah

Third Course

Smoked Potato Agnolotti
Crispy Leek, Mangalitsa Guanciale

Fourth Course

Farming Worx Duck Breast
XO Sauce, Sudo Farms Savoy Cabbage
Puffed Wild Rice

OR

Top Grass Beef Tenderloin
Sylvan Star Gouda Potato Pavé, Parsnip, Jus Gras

Fifth Course

Dark Chocolate Mousse
Brandy Soaked Raspberry, Meringue

Valentine’s Vegetarian Tasting Menu

First Course

Compressed Cucumber Crudo
Espelette Kanzuri, Fennel, Dill

Second Course

Salt Baked Beets
Whipped Fairwinds Goat Cheese
Sunflower Seed Dukkah

Third Course

Smoked Potato Agnolotti
Crispy Leek, Crème Fraiche

Fourth Course

Broxburn Farm Pan Seared Cauliflower
Salsa di Noci, Crimini Mushrooms, Pangrattato

Fifth Course

Dark Chocolate Mousse
Brandy Soaked Raspberry, Meringue

$120 per person +gst
Optional
Standard Wine Pairings, $60 per person
Premium Wine Pairings, $90 per person
Non-Alcoholic Pairings, $40 per person

We are dedicated to the best naturally produced ingredients in season, featuring local wholesome organic produce, meats, game, fish and fowl. We are dedicated to the Ocean Wise initiative.