Weekend Brunch
Summer 2021
To Start
Pastry Trio 12.
Freshly Baked Every Morning from our Bakery
Fresh Shucked Oysters 3.5 each
Pickled Foxglove Farm Ginger, Jalapeño Cucumber Hot Sauce, Seasonal Mignonette
Poplar Bluff Farm Beets 16.
René Turmel Maple Syrup Sabayon, Hazelnut, Mint, Canola Seed
Red Lentil Hummus 15.
Forno Baked Sourdough Flatbread, Okanagan Sumac, Basil Pistou
Vital Green Farms Yoghurt Parfait 16.
Highwood Crossing Granola, Haskap Berry, Mint
Fish & Game Board 34.
Cured Lonza, Berkshire Farm Coppa & Salumi
Fogo Island Potted Shrimp, Birch Syrup Smoked Salmon
River Cafe Pickles, Preserves & Crackers
Main
Mans Farm Eggs
Potato Rosti, Sourdough Toast
Choice of: Soft Poached, Scrambled or Over Easy
Choice of:
Creamed Spinach & Pickled Chanterelle 17.
Hillview Heritage Farm Double Smoked Bacon 18.
Ewelme Colony Goose & Apple Sausage 19.
Hillview Heritage Farm Honey Cured Ham 19.
Eggs Benedict
Roasted Garlic & Rosemary Biscuit, Soft Poached Eggs
Hollandaise, Potato Rösti
Choice of:
Spinach & Mushroom Ragout, Pickled Chanterelles 20.
Braised Beef Short Rib & Caramelized Onion 22.
Cured Arctic Char, Fried Shallot, Dill, Arugula 22.
Buttermilk Pancakes 15.
Hazelnut Whipped Cream
Jacek Single Farm Bean-to-Bar Dark Chocolate
Seasonal Berries
Haida Gwaii Halibut Cakes 18.
Brandade, Garlic Scape, Deepwater Farms Arugula
Trout Roe Beurre Blanc
Top Grass Beef Burger 23.
Ceres Oyster Mushroom, Vital Green Farms Cheese Curds
Fried Egg, Charred Onion Aioli
Sides
One Buttermilk Pancake 7.5.
Potato Rösti 4.
Single Fresh Baked Pastry 4.
Hillview Heritage Farm Honey Cured Ham 6.
Ewelme Hutterite Colony Goose & Apple Sausage 8.
Mans Egg 2.
River Café Kids Menu
Egg Sandwich 9.
Fried Mans Farm Egg
Sylvan Star Gouda Cheese
Kids Pancake 7.
One Buttermilk Pancake with
Hazelnut Whipped Cream & Maple Syrup
One Egg & Toast 10.
Mans Farm Egg Cooked the way You Like
Served with Toast and Bacon
Kids Sides
Butter Croissant & Jam 4.
Freshly Baked Oatmeal Cookies 4.
Potato Rösti Hashbrown 4.
Canadian Seasonal Cuisine
Supporting regional and local purveyors, farmers and coastal fishermen practising responsible stewardship of the land, rivers and sea. All seafood selections are the best sustainable choices as recommended by Vancouver Aquarium’s Ocean Wise Program. One meal will be provided to someone in need for every Red Lentil Hummus served through Mealshare.
